Thanksgiving 2025

(The menu is below all of this information)

We will be CLOSED 11/27 and 11/28

You MAY NOT order any items that are not listed on the Thanksgiving menu for Tues 11/25 or Wed 11/26

There will be lots of items available first-come first-served, including extras of all Thanksgiving items, usual breakfast foods and lunch items.

CALL OR EMAIL TO ORDER

Call 603 436 6518 or email ceresbakeryportsmouth@gmail.com
with the following information:
Pick up day (Tues 11/25 or Wed 11/26),
approximate pick up time (8am-2pm),
first and last name of person picking up,
contact phone number
& desired items.

MENU

Apple Pie — A beautiful, fat, old-fashioned, two-crusted pie. $28
Blueberry Pie — Millions of tiny sweet Maine blueberries, with a bit of lemon, cinnamon and sugar, make this the perfect pie. $28
Pecan Pie — A beauty that is sweet and filled with pecan halves. $26
Pumpkin Pie — A rich, smooth, traditional custard pie. $24

Cranberry-Apple Tart — A sweet and buttery pastry filled with cranberries, apples, and spices.
This is topped with a brown sugar and butter streusel. The tart feeds 10–16 people. $30
Pumpkin Tart — This is a butter pastry shell filled with a wonderfully rich, spiced pumpkin filling with a hint of
brandy. This is all topped with a walnut crumb streusel. $30

Carrot Cake — Freshly grated carrots with chopped walnuts, filled with apricot preserves, and frosted with cream cheese frosting. 6-inch $35, 8-inch $45
Devil’s Food Cake — A rich chocolate cake frosted with a chocolate buttercream. 6-inch $30, 8-inch $40

Pumpkin Sweet Bread — Moist and delicious, but not too sweet with pumpkin pie spices. $10
Apple Cider Sweet Bread — Made with fresh cider and chopped apples. $10

Dinner Rolls — Bags of white, anadama, or oatmeal molasses, half dozen per bag. $7
Mashed Potatoes — Serves about six. $13
Stuffing — Serves about six. $13